The local bananas gathering in Anamur (Turkey) in the season and reaching your tables will surprise you with its taste and aroma, and will be indispensable with its nourishment. Banana is a very good source of protein. It is also rich in vitamins A, B1, B2, B6, C and E, potassium, calcium, iron, phosphorus, sodium and iodine. You can create a delicious dessert with banana slices that meet with a small amount of melted chocolate. All kinds of dessert recipes can be applied with a mashed or sliced banana.

There may be small stains in the outer shell of the domestic banana and there may be reflections inside. It is a normal condition because it is a natural product